Catalog 2015-2016 
    
    Jul 31, 2025  
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Catalog 2015-2016 [ARCHIVED CATALOG]

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ANS 215 - Beef/Dairy Industry

3.00 credits
Introduction to beef and dairy industries; history, current industry status, demonstration, and practice of basic husbandry skills.  Prerequisite: ANS 121  or instructor approval. Corequisite: ANS 215L . W


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