CUA 125 - Restaurant Accounting

3.00 credits

This course provides the student with an understanding of financial data with an emphasis on concepts rather than procedures. Students will receive information on the components of a profit-and-loss statement and a balance sheet. Information based on Uniform System of Accounts. Prerequisites: MTH 020 or MTH 070 or MTH 095 or MTH 111 or placement into MTH 070 or MTH 095 or MTH 111.