BUS 250 - Small Business Management

3.00 credits

Practical analysis of principles of small business management and owner operated businesses are covered. Explores management methods, financial support, marketing management, common administration and control, analysis of trends, and professional practices. Students will be exposed to the critical elements of a business plan. Prerequisite: BUS 211 with grade “C” or better, CAS 170 with grade “C” or better, or instructor approval. {W, SP, SP-DE}