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Dec 02, 2024
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ANS 232 - Livestock Evaluation II2 credits Continuation of ANS 231 . This course will include visual appraisal of market and breeding classes of beef cattle, sheep, swine, and goats. This will include live animal carcass evaluation. Recommended: ANS 121 Prerequisite: ANS 231 Corequisite: ANS 232L [W]
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