Catalog 2014-2015 
    
    May 03, 2024  
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Catalog 2014-2015 [ARCHIVED CATALOG]

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ANS 215 - Beef/Dairy Industry

3 credits
Introduction to beef and dairy industries; history, current industry status, demonstration, and practice of basic husbandry skills. Prerequisite: ANS 121  or instructor approval. Corequisite: ANS 215L . [W]


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