Catalog 2014-2015 
    
    Apr 19, 2024  
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Catalog 2014-2015 [ARCHIVED CATALOG]

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ANS 232 - Livestock Evaluation II

2 credits
Continuation of ANS 231  .  This course will include visual appraisal of market and breeding classes of beef cattle, sheep, swine, and goats.  This will include live animal carcass evaluation.   Recommended: ANS 121   Prerequisite: ANS 231   Corequisite: ANS 232L   [W]


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